Make certain the meat remains frozen because that the entire time. Because that instance, if your power went out during the storage period and her turkey began to thaw, throw it out. It’s also important to make certain it remains in its initial packaging (and the the packaging and also vacuum seal is undamaged with no feet or tears).
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As long as you keep your turkey in its initial packaging and the freezer temperature is constantly set at 0℉ or lower, you need to be good.
Yes, you can freeze cooking turkey—but you’ll desire to thaw and consume it in ~ a pair months instead of a pair years.
Most store-bought frozen turkeys will function a use-by date on the packaging, however you need to really use your senses and logic to tell if her turkey has actually gone bad.
If your turkey is slimy, discolored, or has a monster smell, litter it out (even if it hasn’t got to its expiration date).
The best method to thaw a frozen turkey is in the refrigerator, yet you can additionally thaw the in cold water.
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To thaw her turkey in the fridge, it’s vital to setup ahead. It’ll take around one day per 4-5 pounds to fully thaw. So, if your turkey weighs 20 pounds, you’ll require to relocate it come the refrigerator around five days before Thanksgiving.
Of course, if you plan to eat your turkey within the next couple of days it just makes sense to store it in the refrigerator. Keep uncooked turkey in the fridge for around two days and also store cooked turkey in the fridge for 3 to 4 days.